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Quinoa Salat mit Spinat und Kräutern

Spinach Quinoa Salad with Feta and Herbs

You’ll have this quinoa salad with spinach, feta, and fresh herbs on the table in just 35 minutes—easy, breezy. It’s a wholesome, feel-good dish...
Backofenkartoffeln auf orientalische Art

Middle Eastern Style Roasted Potatoes

These Middle Eastern style roasted potatoes are tossed with olive oil and a uniquely special spice mix made with cumin, coriander, chili flakes, thyme,...
Salat mit Schwarzkohl, Kürbis, Ziegenkäse und karamellisierten Walnüssen

Roasted Pumpkin and Tuscan Kale Salad with Goat Cheese and Candied...

This Hokkaido pumpkin and Tuscan kale salad is a delicious combination of textures and flavours — sweet, tart, crunchy and creamy. Pumpkin and kale...
Graupensalat mit Kräutern und Feta-Käse

Pearl Barley Salad with Herbs and Feta

This herbed barley salad is bursting with fresh ingredients including dill, parsley mint, and sweet-tart pomegranate and is tossed in a zingy lemon dressing....
Vegan Mediterranean Potato Salad with Sumac Dressing

Mediterranean Potato Salad with Sumac Dressing

If you’re looking for a simple and tasty--no-mayonnaise--best potato salad…here it is! This Mediterranean potato salad with sumac dressing is sure to please! New...

Lamb Fillet with Bulgur Salad

For this dish, I combined some of my favorite ingredients that ended up being a great play on flavors and texture. Tender lamb is...
Pear Fennel Salad with Sumac and Mint

Pear Fennel Salad with Sumac and Mint

This pear fennel salad is one of my stand by favorites that can be made in a matter of minutes. It’s made with just...
Middle Eastern Foccacia

Middle Eastern Foccacia

This is probably the most exciting and delicious focaccia bread that I have ever made! This homemade focaccia recipe is super easy, is light...
Kale Tabbouleh with Quinoa

Kale Tabbouleh with Quinoa

Fully of bright flavors, this kale tabbouleh is my new salad triumph. Made with just a few simple ingredients, it delivers lots of flavor...
Roasted Japanese Eggplant with Tahini Sauce

Roasted Japanese Eggplant with Tahini Sauce

Roasted Japanese Eggplant with Tahini Sauce is one of those side dishes that feels like more than the sum of its parts. Think tender,...
Sumac Roasted Eggplant and Tomatoes with Quinoa

Sumac Roasted Eggplant and Tomatoes with Quinoa

What better way to celebrate the end of summertime than with a delicious quinoa salad with sumac roasted eggplant and cherry tomatoes. If you...
Moroccan-Spiced Roast Vegetables and Chickpeas with Bulgur

Moroccan Roast Vegetables and Chickpeas with Bulgur

This Moroccan-spiced roast vegetable and chickpea recipe is a flavour-packed vegetarian dinner that comes together with just a handful of pantry spices, a tray...
Bulgur Salad with Roasted Tomatoes and Chickpeas

Bulgur Salad with Roasted Tomatoes and Chickpeas

I love simple salads that simply taste good. I when I say good, I mean good with a capital "G". And guess where the...
Persian Cucumber and Tomato Salad

Persian Cucumber and Tomato Salad

A Persian cucumber and tomato salad, served with some crumbled feta or sliced avocado, a crusty baguette, and a crisp glass of wine makes...

Quick Hummus with Sumac

The secret to a good traditional hummus is really no secret. The ingredients are simple: chickpeas, tahini, garlic, olive oil, lemon juice, and salt....

Getting To Know: Ground Sumac Spice

Sumac has long been used as a seasoning in Middle Eastern and Mediterranean cuisine (most notably as a key ingredients in za'atar) and there’s...
Spinat-Salat mit Tahin-Dressing & Granatapfelkernen

Spinach Salad with Tahini-Dressing, Sumac Pita & Pomegranate

Spinach Salad with Tahini-Dressing, Sumac Pita and Pomegranate. Introduce your taste buds to something tasty tonight! If you're not already familiar sumac, it's a...