North Sea Shrimp Salad (Büsumer Krabbensalat)

North Sea Shrimp Salad (Büsumer Krabbensalat)

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Here's a little shrimp and cucumber salad starring my most recent obsession - Büsumer Krabben. Tiny little succulent North Sea brown shrimps. Delicious, juicy...they...
German Plum Cake (Zwetschgenkuchen)

German Plum Cake (Zwetschgenkuchen)

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Here in Germany, summer time is plum cake time. As soon as they make their arrival at the farmers' market, arrives also the immediate...
Summer Beans with Pears and Bacon

Green Beans with Pears and Bacon

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An odd sounding but absolutely delicious dish in Northern Germany is one called “Birnen, Bohnen und Speck” (green beans with pears and bacon). I...
Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout

Vol-au-vent (Königin-Pasteten) with a Creamy Veal and Mushroom Ragout

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As a main meal or finger food, it’s representative of a traditional German or French dish made for special occasions or to celebrate a...
German Beef Rouladen

German Beef Rouladen

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German food. Love, love, love it. Succulent beef, delicious gravy. The origin of the word “roulade” may be French but Rouladen is very much...
German Ham and Egg Noodles (Schinkennudeln)

German Ham and Egg Noodles (Schinkennudeln)

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This is a super quick, super simple classic kid-centric German recipe. One that only requires scrounging a few staples together. Noodles. Eggs. Ham. It’s...
Classic Sponge Vanilla Marble Cake

Classic Sponge Vanilla Marble Cake

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Chocolate and vanilla - what could be better? Classic "marble cake" is a mix of light and dark cake batter, mixed together after pouring...