Baked Pasta with Peas, Chicken and Prosciutto

Baked Pasta with Peas, Chicken and Prosciutto

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This is an easy, breezy sort of recipe that is cozy and familiar as an old pair of jeans. Classic comfort food full of...
Cremige Gnocchi-Pilz-Pfanne Rezept mit Spinat

Creamy Mushroom Gnocchi with Spinach

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Creamy mushroom gnocchi is the ultimate in comfort food! The creamy crème fraîche sauce with sun-dried tomatoes and spinach is deliciously rich, creamy and...
Brussels Sprouts Salad with Apples & Hazelnuts

Brussels Sprouts Salad with Apples & Hazelnuts

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For those of you, that are already convinced of the Brussels sprouts merits, this salad is for you. Yes, a Brussels sprouts salad! One...
Einfacher Kartoffelsalat mit Surimi

Simple Potato Salad with Surimi

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If you think of a potato salad with imitation crab, then I’m pretty sure you are imagining a mayonnaise-based dressing. And yes, this would...
Cremiges Caesar Dressing für Caesar Salad

Creamy Caesar Dressing for Caesar Salad

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Caesar Salad is one of those dishes that never goes out of style. With its combination of crisp romaine, savoury Parmesan, and crunchy croutons,...
Miso-Soup with Beef and Shiitake Mushrooms

Miso-Soup with Beef and Shiitake Mushrooms

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Cold season has approached and I am in serious need of hearty, warming foods. With all the veggies in this miso soup, it’s a...
Geröstete Möhren und Pastinaken mit Miso

Miso Roasted Carrots and Parsnips

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Miso roasted carrots and parsnips - a simple and flavourful side dish! Carrots and parsnips are tossed in a Japanese style glaze made with...
Simmered Garlic Chili Eggplant

Simmered Garlic Chili Eggplant

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I have a really simple recipe today. One for eggplant lovers, like me. A simple garlic chili eggplant dish made with simmered chunks of...
German Beef Rouladen

German Beef Rouladen

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German food. Love, love, love it. Succulent beef, delicious gravy. The origin of the word “roulade” may be French but Rouladen is very much...
Rindergulasch - das klassische Rezept

Beef Goulash – Classic Beef Stew Recipe

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This classic beef goulash recipe brings bold, comforting flavours with minimal effort. After just 20 minutes of prep, the stove does the rest, simmering everything into...
Fresh Fava Bean Dip - Green Hummus

Fresh Fava Bean Dip – Green Hummus

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This fresh fava bean dip is made with just 8 ingredients. Simple! I guess you could say it's a delicious alternative to the chickpea...

Mediterranean Grünkern and Chickpea Salad

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This Mediterranean grünkern and chickpea salad is an excellent example of why old world grains are making a come back. If you haven't tried...
Green Bean Potato Salad with bacon, capers, herbs, radishes

Green Bean Potato Salad

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A green bean potato salad is a summer classic! It’s a perfect bring-along side dish for picnics, potlucks and barbecues. This variation made with...
Cremige Topinambursuppe mit knusprigen Topinamburchips

Creamy Jerusalem Artichoke Soup

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Sunchoke or Jerusalem artichoke soup is a wonderfully nutty, creamy winter soup made with a delicious underrated vegetable. This simple soup is made with...
Einfacher Joghurtkuchen mit Marmelade

Jam Swirl Yogurt Cake

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This yogurt cake is quick and easy to make, and uses basic pantry ingredients. You can enjoy it as a simple cake on its’s...
Nahaufnahme von Rezept für Hähnchen mit Parmesan-Sahnesoße, getrockneten Tomaten und Spinat, zartes Hähnchen in einer cremigen Parmesan-Soße.

Chicken with Creamy Sun-Dried Tomato Sauce

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This Chicken with Creamy Sun-Dried Tomato Sauce is a game-changer. Juicy, golden chicken breasts are simmered in a rich Parmesan cream sauce infused with the bold...
Graupensalat mit Rote Bete, Feta & Harissa Dressing

Beet and Barley Salad with Feta & Harissa Dressing

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This simple beet and barley salad has bright pops of colour thanks to ruby red and golden beets, as well as red onions mixed...
Spinach and Ricotta Stuffed Shells

Spinach and Ricotta Stuffed Shells

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Spinach and ricotta stuffed shells are an easy and flavorful dinner for any night of the week! The jumbo shells are stuffed with ricotta,...
Spinat-Kräuter-Risotto

Spinach Herb Risotto

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With Saint Patrick’s day directly around the corner, what better than to celebrate with a "green" risotto! Rather than traditional Irish recipes, you could turn...
Pasta mit Rosenkohl und Speck Rezept

Pasta with Brussels Sprouts and Bacon

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Pasta with Brussels sprouts — YES!! Even naysayers might like this flavourful combo! Roasted Brussels sprouts, smoked bacon, fresh rosemary, chili flakes, lemon and...