Fenchelsalat mit Apfel Rezept mit Joghurt-Dressing

Apple Fennel Salad

Savoury, sweet and crunchy, this Apple Fennel Salad is made with sweet-tart apples, grapes, celery, and fennel tossed in a light and creamy dressing...
Coconut Chickpea Curry with Sweet Potato and Spinach

Coconut Chickpea Curry with Sweet Potato

Creamy coconut chickpea curry! Oh how I love thee. This one's a delicious mashup of the Indian subcontinent meets Southeast Asia. Onions, carrots, good...

Fresh Salmon Tartare with Avocado

The fabulous thing about salmon tartare is there's no cooking involved, just a little bit of chopping and adding some ingredients for a light...
Tom Yum Suppe (Veganes Thai Rezept)

Vegan Thai Tom Yum Soup

Tom Yum Soup — this popular Thai soup gets a vegan twist. Made with umami-rich tofu and mushrooms it still has that authentic flavor...
Rotes Linsen Dal mit Mango und Tomaten

Dal with Mango 

Dal with Mango – a flavour-packed dish that's as easy to make as it is satisfying! Imagine creamy coconut, tangy mango, and hearty lentils...
Summer Beans with Pears and Bacon

Green Beans with Pears and Bacon

An odd sounding but absolutely delicious dish in Northern Germany is one called “Birnen, Bohnen und Speck” (green beans with pears and bacon). I...
Einfaches Brathähnchen mit Fenchel und Zwiebeln

Easy Roast Chicken with Fennel and Onions

Easy Roast Chicken! Not just any roast chicken, but one that's a breeze to make. With just three main ingredients (plus a sprinkle of...
Grilled Eggplant, Tomato, Halloumi and Bulgur Salad

Grilled Eggplant, Tomato, Halloumi and Bulgur Salad

Here’s a vegetarian grilled eggplant, tomato, halloumi and bulgur recipe that even meat lovers will go crazy for! Anyone who has had grilled halloumi together...
Watermelon Salad with Feta, Cucumber, Avocado & Mint

Watermelon Salad with Feta, Cucumber, Avocado & Mint

Watermelon Salad with Feta, Cucumber, Avocado & Mint – a summer classic made with just a few ingredients and ready in less than 15...
Herb-Loaded Chickpea Tabbouleh Salad

Herb-Loaded Chickpea Tabbouleh Salad

Say hello to an awesome herb-loaded chickpea tabbouleh salad – my kind of pure healthy food that’s light but filling, full of vibrant flavors...
Stewed Cuttlefish With Peas (Seppie con Piselli)

Stewed Cuttlefish With Peas (Seppie con Piselli)

Have you ever tried cuttlefish? Well, imagine if you could cross an octopus and squid, that pretty much what you can expect it to...
Rotkohlsalat mit Birne und Cranberries

Red Cabbage Slaw with Pears and Cranberries

This vibrant red cabbage slaw with pears and cranberries is packed with all kinds of flavor. Thinly sliced cabbage is tossed together with beetroot,...
Ofengemüsesalat - Ein buntes Wintersalatrezept

Warm Roasted Vegetable Salad

This roasted vegetable salad is the perfect winter salad. It’s warm, hearty, and packed full of plant-based goodness. It’s made with a assortment of...
Rote Bete Quinoa Salat Rezept mit Feta,  Walnüssen und Walnuss-Vinaigrette

Beet Quinoa Salad with Feta and Walnut Vinaigrette

If you’re on the hunt for a healthy and delicious new salad, look no further than this Beet Quinoa Salad with Apple, Feta and...
Moroccan-Spiced Roast Vegetables and Chickpeas with Bulgur

Moroccan Roast Vegetables and Chickpeas with Bulgur

This Moroccan-spiced roast vegetable and chickpea recipe is a flavour-packed vegetarian dinner that comes together with just a handful of pantry spices, a tray...
Orientalischer Farro Salat mit Röstgemüse

Middle Eastern Farro Salad with Roasted Vegetables

This farro salad is a delicious combination of nutty farro, cumin roasted vegetables, fresh herbs, crunchy almonds, salty feta and sweet-tart pomegranate. Tossed in...