Easy Garam Masala Chicken with Spinach
This garam masala chicken recipe is inspired from traditional Indian butter chicken. Though you can expect a lightened up, healthy version of butter chicken....
Classic Onion Tart (Zwiebelkuchen)
A classic onion tart is something everyone loves. And this slow-cooked caramelised onion tart made with four different types of onions is no exception....
Swiss Rösti (Swiss Potato Cake)
Swiss Potato Rösti is another one of those simple Swiss dishes that simply tastes great. Much like the north American version of hash browns...
Vegetable Beef Stew
A hearty Vegetable Beef Stew with melt-in-your-mouth slow-cooked chunks of beef, potatoes, and vegetables simmered in a savoury tomato broth. Made with simple, everyday...
Fresh Fava Bean Dip – Green Hummus
This fresh fava bean dip is made with just 8 ingredients. Simple! I guess you could say it's a delicious alternative to the chickpea...
Cumin-Roasted Carrot Tabbouleh
Carrot Taboulleh -- yeeees CARROT taboulleh. Not just the crunchy stems, but the greens as well. This take on the the wonderfully fresh and...
Rutabaga Stew with Quinoa & Saffron
The more I experiment with simple flavors, the more I realize how enjoyable it is to savor the fresh, intense flavors of fresh, locally...
Grünkern Salad with Apple & Parmesan
Crispy shallots, tart apple and parmesan fill out this hearty Grünkern salad recipe. It has all the elements for a perfect grain salad. Together...
Italian White Bean Salad with Tomatoes
This Italian white bean salad is made with simple, whole ingredients and topped with an umami-rich homemade anchovy-mustard vinaigrette. Serve it with crusty bread...
Mediterranean Potato Bake – Easy Recipe
Welcome to your new favourite weeknight hero: the Mediterranean Potato Bake! This dish isn’t just delicious — it's a straightforward way to bring a...
Moroccan-Spiced Roasted Cauliflower Soup
Hello roasted cauliflower lovers -- this is for you! This Moroccan-spiced roasted cauliflower soup is a simple vegan recipe that is flavor-packed, naturally creamy,...
Baked Tortilla Chips with Za’atar
Tortilla chips baked at home using whole wheat tortillas are so much better than store-bought chips. Seasoned with za’atar gives them a delicious Middle...
Vegan Bolognese Sauce (with Cauliflower & Walnut)
Here’s a hearty vegan bolognese that even meat lovers will enjoy. This is a vegan spin on a classic bolognese that combines roasted walnuts...
Pesto Genovese (Authentic Italian Basil Pesto)
Authentic Pesto Genovese is a vibrant, no-cook basil pesto sauce made with just a handful of simple ingredients—fresh basil, pine nuts, olive oil, garlic,...
Oven-Baked Gnocchi with Tomatoes and Feta
Gnocchi friends, here is a simple weeknight gnocchi recipe for you! Oven-baked gnocchi with sweet tomatoes, red onion, garlic and feta. All baked in...
Best Bolognese Recipes – from Classic to Vegetarian and Vegan
Discover the best Bolognese recipes – from classic meat-based sauces to innovative plant-powered twists, each recipe in this collection is a testament to...
Creamy Gnocchi with Mushrooms & Salsiccia (One-Pan!)
This one-pan recipe for creamy gnocchi with mushrooms and italian sausage (salsiccia) is the ultimate comfort food. This hearty, flavour-packed dish combines pillowy gnocchi,...
Sweet Potato and Black Bean Stew
Welcome to flavor town. This stew with sweet potato and black beans, once again proves that these two things are meant for each other....
Apple Fennel Salad
Savoury, sweet and crunchy, this Apple Fennel Salad is made with sweet-tart apples, grapes, celery, and fennel tossed in a light and creamy dressing...
Glass Noodle Salad with Strawberries & Cucumber
This light and refreshing vermicelli glass noodle salad with strawberries is everything a spring salad should be: packed with flavor, vibrant, and nourishing! Glass...
