Roasted Savoy Cabbage with Walnut-Parmensan-Crumbs
This recipe for roasted savoy cabbage shows you that you can easily bring a simple vegetable side dish to a whole new level. I...
Lentil Salad with Orange & Ginger Dressing
This colourful lentil salad with orange and ginger dressing is packed with good for you ingredients. It’s clean eating at it’s best. Black beluga...
Roasted Sweet Dumpling Salad with Spelt
This Roasted Sweet Dumpling Squash and Spelt Salad with Hazelnuts and Cranberries is a vibrant, nutritious dish that’s perfect for any season. It's loaded...
Persian Cucumber and Tomato Salad
A Persian cucumber and tomato salad, served with some crumbled feta or sliced avocado, a crusty baguette, and a crisp glass of wine makes...
Lebanese Cabbage Salad (Malfouf Salad)
Fresh, crunchy, and full of bright herbs, this Lebanese Cabbage Salad (Malfouf Salad) is a refreshing twist on traditional coleslaw. Made with finely shredded cabbage, lemon,...
Caprese Pasta Salad with Sun-Dried Tomato Dressing
Pasta salad with sun-dried tomato dressing might sound simple, but this version takes it to a whole new level of gourmet. Think of it...
Spaghetti with Anchovies (Spaghetti con Acciughe)
This dish tastes like it came directly from the Mediterranean. Literally. Yes, anchovies are harvested in the Mediterranean (and North Atlantic). I love anchovies,...
Baked Gnocchi with Tomato and Salsiccia
This baked gnocchi with tomato and salsiccia is hearty, delicious and easy enough for weeknights. It’s comfort food one-pan meal that comes together in...
Miso Mushroom Pasta
Nudeln mit Pilzen in einer Miso Rahmsoße ist ein leckeres Essen, das Gemütlichkeit verströmt. Die cremige Pilzrahmsoße und das Miso sorgen für einen einzigartigen...
Carrot Cake Muffins with Ginger and Coconut
Ever try making carrot cake muffins? And how about ones with ginger, coconut and walnuts? Ohhh yeah. Things are about to get awesome. Yes,...
Dutch Baby with Parmesan and Wild Garlic
This dinner-worthy Dutch baby is absolutely delicious. It’s made with fresh wild garlic and parmesan and simple pantry ingredients (eggs, spelt flour, milk and...
Easy Chicken Gnocchi Soup
This Easy Chicken Gnocchi Soup is a warming, one-pot meal perfect for busy weeknights. With tender shredded chicken breast, savoury smoked bacon, fresh vegetables, and pillowy...
Wintery Kale Salad with Black Rice and Roasted Beets
With this wintery kale salad, I discovered a new type of rice – black rice. A whole grain Chinese hybrid grown in neighboring Italy...
Roasted Butternut Squash with Ginger, Miso & Tofu
Flavor-bomb is what you can call this roasted butternut squash recipe! Cubed butternut squash is roasted in the oven with fresh ginger, garlic and...
Marinated Steak Kebabs (Asian-Style)
Gegrillte Rindfleischspieße sind eine wunderbare Idee für Grillen. Die asiatische Rinder Marinade mit Knoblauch, Soja Sauce, Shaoxing Wein und frischem Ingwer machen aus herkömmlichen...
Ginger Chili Hokkaido Pumpkin Soup
Love them or loathe them, pumpkin and winter squash are a sure sign that fall has arrived. Close relatives, there are hundreds of varieties,...
Tarte Flambée with Salmon (Flammkuchen)
Tarte flambée with salmon is my truly all-time favourite way to enjoy classic Flammkuchen. It’s incredibly simple to make but at the same time...
Lentil Stew
Lentil stew is the ultimate comfort food—a rich, hearty, and nourishing dish that’s perfect for cozy weeknight dinners. Made with earthy beluga lentils, smoky...
Beetroot and Orange Salad with Fresh Herbs
This vibrant beetroot and orange salad is full of flavour and simple to make. The citrusy sweetness of the orange and the earthy sweetness...
Roasted Carrot Lentil Salad with Tahini Dressing
Healthy, hearty and easy to throw together. This roasted carrot lentil salad makes the perfect plant-based (100% vegan) meal. Carrots are roasted in...
