Classic Strawberry Rhubarb Pie
This oh sooo good Strawberry Rhubarb Pie recipe is curtesy of my dear friend Magali. It's based on an adaption of a recipe that...
Pecan Rhubarb Muffins
Did you know that rhubarb is good for you? Some even consider it a contender for joining the long list of “superfoods“. It's no...
German vs American Flour Equivalents
German vs American Flour Equivalents. This is something that has continued to confuse me for years now. What is the difference between flour type...
Easy Pear Tart with Puff Pastry
This quick and easy pear tart with puff pastry recipe is the perfect thing for when you want a fantastic tasting dessert that is...
Jam Swirl Yogurt Cake
This yogurt cake is quick and easy to make, and uses basic pantry ingredients. You can enjoy it as a simple cake on its’s...
Banana Raspberry Muffins
Here's another perfect on-the-go any time of day snack. This batch of beautiful, healthy banana and raspberry muffins are made with yogurt, homemade apple...
Chinese Chews (Date Walnut Squares)
I don’t bake often, but every now and then, I just feel the need. For me, it’s not about the eating (which is probably...
Summer Apricot Tart
This easy summer apricot tart is light, fruity, and just sweet enough — made with ripe apricots, whole spelt flour, tangy buttermilk, and a...
Zucchini Bread with Chocolate Chips
Summer is zucchini season and zucchini bread is a my favorite thing to bake when the gardens are overflowing with this summer vegetable. I...
Honey Rhubarb Tart with Almond-Oat Crumble (Gluten-free)
I have literally fallen in love with this wonderful honey rhubarb tart. It’s many things: moist, juicy, sweet -- all the while not being...
Orange Oatmeal Cookies with Nuts and Coconut
These orange oatmeal cookies are a light, crisp, chewy cookie with a hint of orange and coconut flavor. They are a nice twist on...
Buttermilk Red Currant Muffins
Buttermilk Red Currant Muffins. Because I absolutely love red currants. Native to Asia and Western Europe, these little gems were thought to be among...
Lemon Poppy Seed Cookies
Lemon poppy seeds cookies. Deliciously crumbly, perfectly lemony and speckled with poppy seeds inside and out. Made with ground almonds and spelt flour, these...
Vegan Chocolate Chip Cookies
Three words come to mind here. I love these. Or better yet... to die for. Yes, healthy chocolate chip cookies that I am ready...
Spinach, Goat Cheese and Potato Quiche
Quiche. Spinach, goat cheese and potato quiche. Yum. Make this quiche your breakfast, lunch or dinner. Or even serve it at Easter brunch, for...
Savory Scones with Feta, Sun-Dried Tomatoes and Herbs
This recipe for savory scones with feta, sun-dried tomatoes and herbs is makes for a great snack or something to savor with soup for...
Tahini Medjool Date Cookies (vegan)
Dattel Tahini Kekse: these little babies are absolutely delicious. They are made with zarte Haferflocken, ground almonds, and tahini, and are packed with natural...
Carrot Cake (gluten-free, sugar-free)
I finally made a cake that I can get excited about. A simple carrot cake that is refined sugar-free and gluten-free…and most of all...
Crustless Quiche with Spinach, Prosciutto and Mushroom
This quick and healthy crustless quiche recipe is perfect anytime, any day! Made with mushrooms, spinach, Italian prosciutto and gruyere, it’s a lighter take...
Whole Grain Spelt Apple Pie
With so many apples on hand after our fall harvest, what better way to use them then baking a Whole Grain Spelt Apple Pie!
Baking...
