Traditional Jägerschnitzel (Cutlets with Mushroom Sauce)
Traditional Jägerschnitzel, or "hunter’s cutlets," is the kind of cozy, hearty dish you crave when you want something comforting but still a little fancy....
Potato Latkes with Cheese & Green Onion
Simple, easy, delicious — potato latkes with cheese and green onions. These little potato pancakes are infused with extra flavour thanks to the addition...
Original Cheese Fondue with Gruyère and Vacherin
This recipe is based on one from Fromagerie Tea-Room Piller in Semsales, Switzerland. It’s the best recipe for fondue that I have tried. I...
Classic German Coleslaw
This quick and easy homemade German coleslaw recipe is everything a good slaw should be — crisp, tangy, and loaded with flavour. Made with...
Mushroom Omelette with Tomato & Goat’s Cheese
Elevate your breakfast game with this chanterelle mushroom omelette with tomato and goat's cheese. This quick and easy omelette recipe is a delicious way...
German Beef Rouladen
German food. Love, love, love it. Succulent beef, delicious gravy. The origin of the word “roulade” may be French but Rouladen is very much...
Salmon Patties (Homemade Fish Cakes)
These easy salmon patties, sometimes called salmon cakes, are a delicious and fuss-free option for busy weeknights. Made with fresh salmon, breadcrumbs, herbs, and a spoonful...
Apple Pancakes
Traditional German apple pancakes, what’s not to love? Whether you are a fan of thick or thin pancakes, there is always a place for...
German Apple Torte
Classic German apple torte recipe with a shortbread-like base, a vanilla quark layer and an apple and almond topping. This apple dessert is a...
Roasted White Asparagus Soup (Vegan)
This recipe for roasted white asparagus soup is one of my favorite spring soups! Roasted white asparagus, a little dill and a hint of...
Classic Sponge Vanilla Marble Cake
Chocolate and vanilla - what could be better? Classic "marble cake" is a mix of light and dark cake batter, mixed together after pouring...
German Sausage Salad (Wurstsalat)
A German Sausage Salad is a true delicacy. With my easy recipe, you'll have a delicious salad on the table in just 15 minutes—just...
German Potato Dumplings (Knödel) with Mushroom Gravy
Potato Dumplings. Sometimes a simple, traditional meal can make others so incredibly happy. A.k.a zee German, my liebling Schwabe. First of all it's not...
Zurich Ragout (Zürcher Geschnetzeltes) with Turkey
Zurich Ragout—or Zürcher Geschnetzeltes in German–is is a typical Swiss dish. In my version, this simple ragout or stew recipe is made with thinly...
Fried Potatoes and Eggs
Fried potatoes and eggs makes for a simple, tasty and satisfying meal that can be enjoyed anytime of day. This classic is more than...
Classic Onion Tart (Zwiebelkuchen)
A classic onion tart is something everyone loves. And this slow-cooked caramelised onion tart made with four different types of onions is no exception....
Pan-Fried Potatoes with Kale
Pan-Fried Potatoes with Kale, also known as Bratkartoffeln, is a one-pan wonder that brings together crispy golden potatoes, smoky bacon, tender onions, and earthy...
German-Style Potato and Bacon Skillet
This German-style potato and bacon skillet is a hearty, comforting dish that comes together quickly with just a handful of ingredients. Crisp golden potatoes,...
Green Beans with Pears and Bacon
An odd sounding but absolutely delicious dish in Northern Germany is one called “Birnen, Bohnen und Speck” (green beans with pears and bacon). I...
Root Vegetable Soup with Barley
A hearty root vegetable stew with rutabaga (swede), carrots, parsnip, celery root and potatoes. This rutabaga stew recipe is hearty, healthy and nutritious, making...
