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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
Vegetarian
Gluten-Free
Low-Carb
Light Meals
Home
Ingredients
Ingredients
Sausage and Peppers Pasta
Healthy Banana Bread (No Added Sugar or Fat)
Mediterranean Quinoa Salad with Sun-Dried Tomatoes & Capers
Yakitori (Japanese Grilled Chicken Skewers)
Spinach Salad with Chicken, Sun-dried Tomatoes & Almonds
Marinated Steak Kebabs (Asian-Style)
Tomato and Peach Salad with Crispy Prosciutto
Pasta with Fresh Tomatoes, Anchovies, Capers & Olives
Bean Salad with Tuna – Easy Mediterranean Recipe
Mediterranean Roasted Vegetable Pasta Salad
Lentil Salad with Feta and Tomatoes
Summer Apricot Tart
Green Bean Potato Salad
Caprese Pasta Salad with Sun-Dried Tomato Dressing
Pesto Genovese (Authentic Italian Basil Pesto)
Warm Potato Smoked Salmon Salad
Eggplant Dip (Baba Ganoush)
Easy Chicken Stir-Fry with Broccoli and Snow Peas
Miso Soba Noodle Salad
Sheet Pan Salmon and Broccoli (Thai-Style)
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