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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
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Light Meals
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Italian
Page 2
Italian
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Rigatoni Amatriciana (Pasta all’Amatriciana)
Pasta Piccata with Cauliflower and Chickpeas
Chicken Pesto Pasta Salad
Creamy Tortellini Skillet (One-Pot Recipe!)
Baked Penne with Mushrooms & Spinach
Spaghetti alla Carbonara
Baked Feta and Tomatoes with Gnocchi
Tortellini Soup
Smoked Trout Orzo Salad with Artichokes & Fennel
Spaghetti alla Puttanesca – Original Italian Recipe
Gnocchi with Tomatoes & Burrata — Quick & Easy Recipe
Pan-Fried Potatoes with Kale
Miso Mushroom Pasta
Florentine Apple Cake (Torta di Mele)
Chicken Piccata
Creamy Lemon Pasta with Bacon and Peas
Fennel Salsiccia Pasta with White Beans
Chicken Cacciatore
Leek Risotto with Lemon & Herbs
Grilled Corn Panzanella Recipe (Italian Bread Salad)
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