Gluten-Free Recipes

Delicious Gluten-Free Recipes for Everyday

Here are my best gluten free recipes for breakfast, lunch and dinner, and everything in between! Recipes focused on whole, natural foods, that are flavourful and satisfying. Including lots of vegetarian and vegan options.

For baking inspiration, be sure to check out my gluten-free baking archive.

Kartoffelsalat mit Erbsen Rezept

Lemony Potato Salad with Peas

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Lemony Potato Salad with Peas! Bursting with the freshness of spring peas and fragrant mint, this spring-inspired salad is hearty, flavourful and a true...
Coconut Milk Garam Masala Curry with Turkey

Garam Masala Curry with Turkey & Spinach

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This quick and easy Garam Masala Curry is made with tender turkey breast, fresh ginger, garlic and curry spices (a mix of garam masala,...
Broccolini and Roasted Chickpea Salad with Tahini Dressing

Broccolini and Roasted Chickpea Salad with Tahini Dressing

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Guys, there’s so much good going on here! I guess I could have called this broccolini and roasted chickpea salad something like "broccolini bowl",...
Chocolate Chestnut Cake

Chocolate Chestnut Cake

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Chocolate chestnut cake. The perfect wintertime holiday cake. It's fluffy, rich in flavor and sweet in taste. And what nobody will guess is how...
Roasted Beans in Tomato Sauce (Greek Gigantes plaki)‏

Roasted Beans in Tomato Sauce (Greek Gigantes plaki)‏

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The only thing requiring when cooking beans from dry is a little extra foresight. If tomorrows dinner is going to beans, then plan ahead....
Klassisches Jägerschnitzel Rezept mit Pilzrahmsöße

Traditional Jägerschnitzel (Cutlets with Mushroom Sauce)

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Traditional Jägerschnitzel, or "hunter’s cutlets," is the kind of cozy, hearty dish you crave when you want something comforting but still a little fancy....

Almond Cake with Ricotta and Lemon (Flourless)

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This flourless almond cake with ricotta and lemon is naturally gluten free and makes for the perfect Sunday coffee cake or dessert. This gluten-free almond...
Coconut Ginger Beet Soup

Coconut Ginger Beet Soup

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Fellow lover of beets, this is the recipe for you. I love this coconut ginger beet soup. I'm not a pink girl, but just...
Coconut Chickpea Curry with Sweet Potato and Spinach

Coconut Chickpea Curry with Sweet Potato

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Creamy coconut chickpea curry! Oh how I love thee. This one's a delicious mashup of the Indian subcontinent meets Southeast Asia. Onions, carrots, good...
Mediterranean Quinoa Salad with Sun-Dried Tomatoes & Capers

Mediterranean Quinoa Salad with Sun-Dried Tomatoes & Capers

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This Mediterranean quinoa salad features amazing flavors, including lots of fresh basil and parsley, sweet red onion, oil-packed sun-dried tomatoes, capers , and pine...
Thai Erdnuss-Nudeln mit Gemüse Rezept

Thai Peanut Coconut Noodles with Vegetables

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This Thai Peanut Coconut Noodles recipe is made with a delicious coconut milk and Thai red curry peanut sauce, Asian-style noodles and lots of...
Zucchini-Pancakes with Feta and Dill, plus yoghurt sauce, gluten-free recipe

Zucchini Pancakes

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f you are looking for a great recipe to use up your summer zucchini, give these zucchini pancakes a try. There are similar to...
Vegetable Loaded Detox Cure Soup

Vegetable Loaded Detox Cure Soup

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This Detox Cure Soup is packed with all kinds of good stuff, and by good stuff I mean immune-boosting natural remedies -- veggies, veggies,...

Shredded Cabbage Salad with Tahini-Lemon Dressing

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Let’s talk about this shredded cabbage salad with tahini-lemon dressing recipe for a minute. Yes, cabbage salad. Or perhaps I should call it a...
Honey Rhubarb Tart with Almond-Oat Crumble (GF)

Honey Rhubarb Tart with Almond-Oat Crumble (Gluten-free)

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I have literally fallen in love with this wonderful honey rhubarb tart. It’s many things: moist, juicy, sweet -- all the while not being...
Quinoa Salat mit Feta, Spinat, Cranberries und Kräutern

Quinoa Salad with Feta, Cranberries and Herbs

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Get ready to elevate your salad game with the Quinoa Salad with Feta, Cranberries, and Herbs! This dish isn't just a recipe—it's a flavour-packed...
Beet Salad with Goat Cheese, Hazelnuts and Poppy Seed Dressing

Beet Salad with Goat Cheese, Hazelnuts and Poppy Seed Dressing

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Not only is this beet salad gorgeous, it also has a delicious poppy-seed dressing that makes it sing! Then there’s the roasted hazelnuts, creamy...
Roasted Pumpkin and Quinoa Salad with Almonds

Roasted Pumpkin and Quinoa Salad with Almonds

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So here it is, the first pumpkin dish of the season! And a simple recipe for a roasted pumpkin and quinoa salad. One packed...

Coconut Roasted Sweet Potato and Quinoa Salad

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Coconut roasted sweet potatoes. Don't you just love this time of year? Time to enjoy roasted vegetables of all kinds. And how about them...
Geröstete Tomate mit Kartoffelsalat und Weiße Bohnen

Roasted Tomato and Potato Salad

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This simple roasted tomato and potato salad is made with my favourite all-rounder potatoes and sweet cherry tomatoes which are tossed with green onion,...

Cooking without gluten

Why is gluten even used? Due to its great binding properties, the wheat adhesive gluten is not only used for the production of bread and baked goods, but is also used in many other foods, including many processed foods.. Which means it is important to use natural unprocessed foods over processed foods as much as possible. Lots of

Anyone who suffers from gluten intolerance or celiac disease must look for alternatives to many grains and cereals when preparing pasta, pizza bases, cakes and bread. These include rice flour, coconut flour, quinoa flour, corn flour, amaranth flour, buckwheat flour, chickpea flour, almond flour and co. On Elle Republic you will find great gluten-free recipes that can inspire you to cook dishes that exclude wheat and other gluten products. Looking for baking inspiration? Be sure to check out my gluten-free baking archive.

Healthy and tasty gluten-free recipes for everyday

A gluten-free diet is not as difficult to implement as many think. It’s even super simple, colourful and diverse! It’s best to just try it out. Then you are sure to be convinced of how delicious gluten-free recipes without products made using with wheat, spelt, rye, barley can be! Gluten-free grain choices include rice and risotto, quinoa, corn and polenta, millet, and buckwheat. You can even find couscous, bulgur and pasta made with gluten-free grains (and pseudo-grains) as well as legumes, such as lentils and chickpeas. If you are fan of TexMex or Mexican foods, you can enjoy hard or soft corn tortillas to enjoy tacos, enchiladas and more.