Beluga Lentil Salad with Pear and Roquefort
This Beluga Lentil Salad with Pear, Roquefort, and Crispy Bacon is a delightful balance of savoury, sweet, and crunchy! It's an easy-to-make, elegant salad that’s ready in just 30 minutes, perfect for lunch or as a side dish. The creamy tang of Roquefort cheese pairs beautifully with the sweetness of pears, while crispy bacon and toasted walnuts add extra texture and flavour. Simple ingredients, bold flavours, and ready in no time—what’s...
Sautéed Spätzle with Cabbage
Sautéed Spätzle with Cabbage is a quick and easy dish that’s sure to be a hit with the whole family! Tender spätzle is tossed with sautéed cabbage and onions, then seasoned with a touch of apple cider vinegar and a hint of cumin for extra flavour. It’s incredibly delicious and comes together in just 35 minutes with only a handful of ingredients. With minimal prep and maximum flavour, it’s the...
Creamy Lemon Pasta with Bacon and Peas
Creamy Lemon Pasta with Bacon and Peas is a quick and comforting Italian-inspired pasta dish that brings together crispy bacon, sweet peas, and a light, zesty creamy sauce. Ready in just 25 minutes, this recipe is ideal for busy weeknights or a satisfying weekend meal. With a few simple ingredients and fresh herbs, it’s both flavourful and easy to make—perfect for the whole family!
Ingredients for Creamy Lemon Pasta with Bacon...
Cream of Mushroom Soup
This Cream of Mushroom Soup is a silky, pureed blend of fresh mushrooms, rehydrated porcini, and cream. Ready in under 45 minutes, it’s perfect for a quick weeknight dinner or as an elegant appetiser. Earthy mushroom flavours are elevated with white wine and fresh herbs, making each spoonful rich and comforting.
Ingredients for Cream of Mushroom Soup
Dried Porcini Mushrooms: Adds a deep, earthy flavour that intensifies the overall taste of...
Greek-Style Sautéed Green Beans
This Greek-Style Sautéed Green Beans is a bright and vibrant side dish that’s perfect for any occasion. Tender-crisp green beans are paired with salty Kalamata olives, juicy cherry tomatoes, and tangy feta, then finished with a splash of white wine (or broth!). This green bean recipe comes together quickly with just a few simple ingredients and is sure to elevate your weeknight dinners or holiday table.
Ingredients for Greek-Style Sautéed Green Beans
Fresh...
Beef Goulash – Classic Beef Stew Recipe
This classic beef goulash recipe brings bold, comforting flavours with minimal effort. After just 20 minutes of prep, the stove does the rest, simmering everything into a rich, hearty stew that’s perfect for cozy nights in.
The Easiest Beef Goulash Recipe
When the weather cools down, nothing beats a bowl of warm, stick-to-your-ribs beef goulash. It’s a deeply satisfying meal that pairs perfectly with spätzle, band noodles, or a slice of crusty bread. And...