Grilled Ling Fish & Cabbage with a Buttermilk-Dill-Sauce
This grilled ling fish recipe has to be one of the easiest and quickest ways to prepare a delicious tasting meal in less than...
Sicilian Roasted Eggplant & Cherry Tomatoes with Basil
Italian “perlina” eggplants (aubergine) are very similar to the Chinese eggplant. They have a thinner skin and a sweeter, more delicate flavor. They also...
Chicken Piccata
This Chicken Piccata is a quick and easy weeknight dinner featuring tender, pan-fried chicken breasts in a tangy lemon-butter sauce with capers and garlic. With just...
Roasted Hokkaido Pumpkin and Barley Salad
This roasted hokkaido pumpkin and barley salad is proof that fall has definitely arrived! Which means I have moved on from light summery salads...
Florentine Apple Cake (Torta di Mele)
This moist, flavourful Florentine apple cake is a traditional Italian treat, filled with juicy apples, pinenuts, and golden raisins. Adapted from classic Tuscan recipes, this cake...
Potato Latkes with Smoked Salmon & Crème Fraîche
Classic potato latkes infused with extra flavor and goodness. Elevated with parsnip, green onion and kale, these latkes are fantastic served for brunch or...
Morroccan-Style Millet Salad with Chickpeas & Carrots
When I think of Moroccan food I think of fragrant spices, bright colours and sweet, savory flavors. And in my world, this translates to...
Chinese Cabbage Shiitake Noodle Bowl
Here my friend's is a Chinese cabbage shiitake noodle bowl. It's sort of a half soup, half noodle bowl. More noodle, than soup. One...
Curry-Coconut-Lentil Soup with Sweet Potato
This curry-coconut-lentil soup is so vibrant and is so creamy delicious! It is packed with flavour thanks to garam masala curry and spices. And...
Ricotta Pancakes
What would a weekend be without pancakes? They are a tasty way to treat yourself after a hard week of work. Especially when you...
Beetroot Salad with Feta & Walnuts
A simple beetroot salad with feta, walnuts and dill. This salad has the perfect balance of earthy sweet, tangy, and salty flavors! Plus it’s...
Beluga Lentil Salad with Green Beans & Lemon-Mint Dressing
This beluga lentil salad is beyond delicious. It features black beluga lentils, which is my favorite lentils for salads. Their earthy flavour is perfectly...
Mushroom Galette
Our mushroom galette recipe is packed with fresh thyme, an assortment of mixed mushrooms, shallots, and garlic, all nestled atop a rich and creamy ricotta base. This savoury galette is...
Sumac Roasted Eggplant and Tomatoes with Quinoa
What better way to celebrate the end of summertime than with a delicious quinoa salad with sumac roasted eggplant and cherry tomatoes. If you...
Potato and Chorizo Frittata
This Potato and Chorizo Frittata is the kind of unfussy, flavour-packed dish that works just as well for a lazy weekend brunch as it...
Pasta Piccata with Cauliflower and Chickpeas
Bright, zesty, and full of flavour, this Pasta Piccata with Cauliflower and Chickpeas is a fresh take on the classic Italian dish. Think buttery...
Sweet Potato Red Curry with Turmeric & Lime
Simple and tasty. That's what this sweet potato red curry is. You know, I've always had a love affair with curry, which is why...
Fattoush Salad (Lebanese Bread Salad)
This fattoush salad recipe is made with a delicious mix of seasonal vegetables and herbs, crispy toasted za’atar spiced tortilla or pita chips and...
Curried Chicken Vol-au-Vent
Meet your new favourite dinner party dish: Curried Chicken Vol-au-Vent. Flaky, golden puff pastry shells filled with a rich, creamy chicken curry that’s spiced just...
Roasted Sweet Potato and Pear Salad with Bulgur
This roasted sweet potato and pear salad with bulgur has eastern mediterranean influences. Sweet potato, pear and red onion are spiced with cumin, coriander,...
