Elle Republic

Zucchini bread is one of those things I’ve never understood. Carrot cake on the other hand, I can wrap my head around. Mind you, I have some very overly sweet childhood memories of carrot cake slathered in a very thick layer of icing. In contrast, zucchini bread sounds “healthy”. And yes, it is. But I'm telling you, even though I am using the word “zucchini” here, this chocolate zucchini...

Light and highly flavored, consider this avocado and prawn salad a guilt-free indulgence! Avocado and Prawn Salad -- a fantastic summer salad This south-of-the-border inspired salad is absolutely terrific. It really brings me back to holidays spent in Mexico soaking up the sun and enjoying fresh ceviche served in beach cafes. With the combination of prawns, lime and cilantro this salad is fresh, vibrant and reminiscent of a fresh sea breeze....

It's easy to be inspired by Yotam Ottolenghi. And this lamb paella recipe was definitely inspired by his cookbook Plenty which is a compilation of Ottolenghi's recipes from the Guardian. Admittedly, this is a loose adaptation of his multi vegetable paella. Yes, this is far from being vegetarian. Ottolenghi himself is not vegetarian, but this particular cookbook of his is. So with his version of course being completely sans,...

Here’s an A M A Z I N G chickpea chili that’s actually not as you would expect a typical chili to be. Simple put: it’s remarkable! It’s full of so many tasty flavors... from fresh red chili, garlic and turmeric to cumin, cinnamon, and paprika, and then if that not enough there’s plenty of extra tastiness from honey, tahini and soy sauce. Fresh tomatoes add even more umami...

Along with a zingy dressing and a morsel of deliciously complex, and sophisticated prosciutto, this is a delicious asparagus and fava bean quinoa salad salad. Spanish serrano ham can also be used in its place. There are a few differences between Jamon Serrano, but it's equally tasty. This spring salad can easily be served as a main or as a side – you can also skip the quinoa all...

Spring has arrived and I am already thinking of summer! For me, summer meals are all about barbecues with a fantastic array of side dishes and salads. And one of the easiest side dishes to prepare is roasted potatoes. Sure, a simple plate of roasted potatoes with some garlic and herbs is tasty but even better is something like this roasted potato salad with capers, lemon and plenty of...