Elle Republic

Not only does miso paste give everything an umami blast, but using it to make miso soup is so easy -- it’s virtually impossible to mess up. What I love most about miso soup, aside from its salty and rich flavor, is it’s wonderful versatility – you can make it with noodles, mushrooms, seafood, tofu, you name it. There are no hard and fast rules to making miso soup. Miso soup...

I have to proudly say, that these are delightful muffins! They are moist, tender, delicate, and bursting with lemon flavor and poppy seeds. Absolutely SCRUMPTIOUS! These healthy lemon poppy seed muffins contain whole wheat flour, yogurt and very little sugar. I decided that half a cup of organic cane sugar divided by twelve muffins doesn't amount to much, therefore isn’t worth worrying about. Right? I had planned to make these...

Caramelizing onions may sound like a lot of effort but really it’s not. It gives you a chance to get some other things done. Like in my case, hop in the shower after my Pilates class, knowing I have a full 15 minutes before I need to do something in the kitchen again. Plus when you get out, it smells amazing! The trick to getting sweet, sticky shreds of...

Roasting tomatoes brings out their rich and sweet flavor, and in this salad, roasted cherry tomatoes are combined with artichokes, the tasty ones, the ones found at your favorite delicatessen or gourmet food store -- yes, raise your hand if you love artichokes! All this together with fresh, delicate buffalo mozzarella (bocconcini), tossed in lemon caper dressing and served over peppery arugula leaves. Splendid -- I love this salad! Artichokes...

A good salad dressing makes even the simplest plate of greens memorable. Go wild and load up on a combination of wild greens, baby greens and herbs this spring! With a lemon dressing this is a tangy, sharp, and refreshing salad. You can take a mix of any wild greens that are available this time of year at your local farmer's market - or take a mix of baby greens...

This is a super quick, super simple classic kid-centric German recipe. One that only requires scrounging a few staples together. Noodles. Eggs. Ham. It’s almost like having breakfast for dinner. Whether you are looking for a tasty kids meal, are eating solo or just want to deliver something quick and easy, this recipe definitely fits the bill. Totally delicious, it’s one worth repeating…aaah…in about an hour. Really, the picture doesn't...