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Elle Republic
Home
Recipes
All Recipes
Quick & Easy Recipes
Vegan Recipes
Vegetarian Recipes
Gluten-Free Recipes
Baking Recipes
Salad Recipes
Fall Recipes
Winter Recipes
Mediterranean Recipes
About me
Press & Cooperation
Ingredients
Healthy LifeStyle
Home
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Italian
Italian
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Pasta Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
Leek Risotto with fried Jerusalem artichokes
Minestrone Soup with Rice and White Beans
Pasta with Fava Bean Pesto
Pasta with White Beans, Arugula and Lemon
Pasta with Oyster Mushrooms, Prosciutto and Fresh Sage
Lacinato Kale Pesto – quick, easy, delicious!
Tagliatelle al Ragù (Classic Bolognese) with Veal
Mediterranean Green Bean and Tomato Salad
Gnocchi with Tomatoes & Burrata — Quick & Easy Recipe
Gnocchi with Asparagus and Peas in Cream Sauce
Peach Panzenella Salad
Italian Steak Pizzaiola
Best Bolognese Recipes – from Classic to Vegetarian and Vegan
Pesto Genovese Pasta
Saffron-Salsify Risotto
Italian Meatballs (Oven-Baked)
Pasta Piccata with Cauliflower and Chickpeas
Creamy One Pot Pasta with Artichokes & Lemon
Roasted Beet Risotto
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