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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
Vegetarian
Gluten-Free
Low-Carb
Light Meals
Home
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Italian
Page 3
Italian
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Caponata Recipe (Sicilian Eggplant Dish)
Cajun-Style Chicken Pasta with Crème Fraîche
Baked Feta and Tomatoes with Gnocchi
Leek Risotto with Lemon & Herbs
Italian Meatballs (Oven-Baked)
Purple Cauliflower Salad with Caper-Lemon-Dressing
Lemon Pasta with Asparagus, Peas & Herbs
Bolognese with Lentils and Salsiccia
Creamy Butternut Squash Pasta (vegan)
Orzo Salad with Cherry Tomatoes, Red Pepper and Olives
Mediterranean Tortellini Salad – Quick & Easy
Pasta with Prosciutto and Arugula in a Lemon-Infused White Wine Sauce
Saffron-Salsify Risotto
Pasta Piccata with Cauliflower and Chickpeas
Lacinato Kale Pesto – quick, easy, delicious!
Pesto Genovese (Authentic Italian Basil Pesto)
One Pot Vegan Pasta in a Creamy Tomato Sauce
Pasta with Smoked Sardines and Lemon
Hazelnut Pesto
Pasta with Brussels Sprouts and Bacon
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