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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
Vegetarian
Gluten-Free
Low-Carb
Light Meals
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Italian
Page 5
Italian
Random
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Creamy Tuscan Chicken with Spinach
Purple Cauliflower Salad with Caper-Lemon-Dressing
Pasta Primavera (Spring Pasta)
Pasta with Fava Bean Pesto
Vegetable Bolognese Sauce – Veggie-Packed Spaghetti Meat Sauce
Pesto 3-Ways
Pasta with Oyster Mushrooms, Prosciutto and Fresh Sage
Risotto Primavera (Spring Vegetable Risotto)
Gnocchi with Tomatoes & Burrata — Quick & Easy Recipe
Spinach and Ricotta Cannelloni
Spaghetti alla Puttanesca – Original Italian Recipe
Lemon Pasta with Asparagus, Peas & Herbs
Creamy Gnocchi with Mushrooms & Salsiccia (One-Pan!)
Tuscan White Bean Soup (Ribollita) with Kale
Spinach and Ricotta Stuffed Shells
Creamy Mushroom Gnocchi with Spinach
Italian Meatballs (Oven-Baked)
Spinach Herb Risotto
Tagliatelle with Lamb in a Green Peppercorn Sauce
Chicken Cacciatore
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