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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
Vegetarian
Gluten-Free
Low-Carb
Light Meals
Home
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Braised Beef Brisket
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Classic Strawberry Rhubarb Pie
Miso Soba Noodles with Stir-Fried Vegetables
Roasted Almond Butter Bread (Gluten-Free)
Chicken Cacciatore
Oma’s Apple Crumble (APFELKRÜMEL)
Blueberry Muffins with Yoghurt
Sweetheart Lemon-Lime Cake
Sweet Potato Raisin Buns
Blueberry Hand Pies (Quick & Easy)
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Original Cheese Fondue with Gruyère and Vacherin
Homemade Orange Almond Granola
Dutch Baby with Parmesan and Wild Garlic
Flourless Chocolate Soufflé Cake
Vegetable Bolognese Sauce – Veggie-Packed Spaghetti Meat Sauce
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