Lemon Poppy Seed Cookies
Lemon poppy seeds cookies. Deliciously crumbly, perfectly lemony and speckled with poppy seeds inside and out. Made with ground almonds and spelt flour, these...
Strawberry Tart with Mascarpone Cream (gluten-free)
This strawberry tart is the perfect go-to when you need delicious and impressive summer dessert. It’s easy to make, is refined sugar-free and gluten-free...
Warm Mushroom Barley Salad with Herbs
This mushroom barley salad with herbs embraces flavors of a new season. A hearty mix of wild mushrooms are fried until golden and then...
Babka Buns with Chocolate and Hazelnut
These chocolate hazelnut babka buns are bound to become a weekend favourite! Soft and fluffy, lightly sweet, they are filled with dark chocolate and...
Nectarine Lentil Salad
In my world a nectarine lentil salad is basically this: sweet juicy nectarines, crisp cucumber, sweet red onion, little bursts of minty and lemony...
Quick Hummus with Sumac
The secret to a good traditional hummus is really no secret. The ingredients are simple: chickpeas, tahini, garlic, olive oil, lemon juice, and salt....
Kohlrabi, Grapefruit, and Red Cabbage Salad
Don't hate me for introducing another salad in the midst of a cold and wet Hamburg winter. But this super simple one is featuring...
Blueberry Tart with Honeyed Yogurt (Gluten-free)
Indulge yourself. Yes, you can. This gorgeous blueberry tart let's you enjoy something seemly wicked that's surprisingly not. It's made with deep inky-blue fresh...
Baked Tortelloni with Italian Sausage (Salsiccia)
Do you ever get a craving for lasagna, and start thinking of the different steps involved in putting it together and remember how much...
Spicy Black Bean Soup with Roasted Corn
Roasted sweet, ripe summer corn with black beans makes for a richly satisfying soup. When fresh corn isn't in season just use thawed frozen...
Spicy Thai Carrot Zucchini Salad
Zucchini is one of those vegetables that is extremely versatile and whether eaten raw or cooked can be completely yum-worthy. This is a great...
Buttermilk Red Currant Muffins
Buttermilk Red Currant Muffins. Because I absolutely love red currants. Native to Asia and Western Europe, these little gems were thought to be among...
Lemon Pasta with Asparagus, Peas & Herbs
This Lemon Pasta with Asparagus, Peas & Herbs embrace the essence of spring with tender asparagus, vibrant peas, and a medley of fragrant herbs....
White Asparagus Salad with Fennel
This recipe for asparagus salad with fennel also works well with green asparagus if you fancy this salad outside the asparagus season. “White gold”...
Bulgur Salad with Roasted Tomatoes and Chickpeas
I love simple salads that simply taste good. I when I say good, I mean good with a capital "G". And guess where the...
Oma’s Pear Tart
Creamy, custardy pear tart. A simple pear cake recipe, just like Oma would make. This pear tart uses fresh pears and a few pantry...
Japanese Style Asparagus with Miso-Ginger Dressing
This Japanese style Asparagus with Miso-Ginger Dressing is the perfect dish to welcome spring asparagus! Steamed green asparagus is elevated to a whole new...
Rhubarb Cake with Almonds & Buttermilk
I absolutely adore this Rhubarb Cake. It’s deliciously moist, simple to make and sweet without being overly sweet, thanks to the balance of tart...
Double Chocolate Banana Bread (vegan)
Dark chocolate lovers this one’s for you. A healthy double chocolate banana bread. And it’s vegan too! Yep, this is what my ideal snack...
Strawberry Cake – Quick and Easy Recipe
This Strawberry Cake recipe is perfect if you're looking for a quick and easy dessert that's sure to impress! Combining the wholesome goodness of...
