Salad

Thai Salad with Prawns and Pineapple

23. May 2015 0

I can't begin to tell you how yummy this Thai salad with prawns and pineapple was! It might just be the simplest, most heavenly...

Spring Radish Salad with Orange, Mint & Pine Nuts

19. May 2015 0

With the abundance of fresh local spring radishes picked at their height of freshness and flavor, I’ve been trying to think of other ways...

Strawberry Spinach Salad with Lemon Dressing

15. May 2015 0

This is a tasty and easy salad that can be prepared well in advance of guests arriving. The salad can be prepared beforehand and...

Spring Parsley and Radish Salad

8. May 2015 0

This quick and easy parsley and radish salad is all about radishes in their wholesome, simple state. Don’t expect to have your socks blown...

Frisée Salad with Roquefort, Candied Walnuts and Oranges

4. May 2015 0

Frisée Salad with Roquefort, Candied Walnuts and Oranges. I am 120% sure that this is what salad dreams are made of – a salad...

Shaved Viola Asparagus in a Lemon Vinaigrette

3. May 2015 0

Full of flavor and color, fresh asparagus, whether it be green, white or purple, is a celebration of spring! I love it when asparagus...

Lemon-Dill Asparagus with Belgium Endive

28. April 2015 0

For me, asparagus signals the start of spring! The first signs are the purple and white varieties popping up at the farmers markets everywhere....

Belgian Endive Pink Grapefruit Salad with Joghurt Dressing

27. April 2015 0

In winter and early spring, grapefruits are plentiful and can be a refreshing addition to any salad. Sweet-tart pink grapefruit transforms slightly bitter endive...

Mediterranean Orzo with Tuna, Artichokes, Parsley and Mint

20. April 2015 0

Spring is here, and it’s the perfect time to infuse your table with the tastes of the Mediterranean. There is nothing more Mediterranean, than...

Spring Salad with Strawberries, Asparagus & Avocado

19. April 2015 0

Champagne vinegar is considered the “king of vinegars” in France as it is incomparably smooth, subtle, and light. It makes a great choice for...

North Sea Shrimp Salad (Original Büsumer Krabbensalat)

18. April 2015 0

The inspiration for this recipe came from my regular strolls through the Isemarkt, Europe’s largest outdoor market. It's one of my favorite farmer's market...

Roasted Cherry Tomato Salad with Artichokes and Bocconcini in a Lemon...

9. April 2015 0

Roasting tomatoes brings out their rich and sweet flavor, and in this salad, roasted cherry tomatoes are combined with artichokes, the tasty ones, the...

Oxheart Cabbage Coleslaw with Apple and Mango

23. March 2015 0

Oxheart cabbage is the one with the pointy head and my absolute favorite cabbage. Actually it’s the only cabbage I buy on a regular...

Carrot Ribbon Salad with Cara Cara Oranges

18. March 2015 0

A salad is the perfect way to showcase heirloom carrots in all their beauty. They come in an amazing array of colors -- deep...

Braised Belgium Endive with Blood Oranges

16. March 2015 0

If you’re a lover of Belgium endive and it’s pleasantly bitter flavor, then you are in luck! You’ll love it braised and bathing in...

Roasted Beet Salad in a Lemon-Pistachio Vinaigrette

11. March 2015 0

Roasting beets can take up to an hour, sometimes even longer so if you are squeezed for time, then just cut them up and...

Aunt Ilse’s Homemade Caesar Salad Dressing

10. March 2015 0

Was 'Caesar salad' invented by or named after Julius Caesar? Or did it originate from the Italian owner's of Caesar's restaurant in Tijuana? Whatever the...

Winter Purslane Salad with Belgium Endive

6. March 2015 0

Here's a super salad dressing that makes even the simplest plate of greens memorable. Walnut oil lends the salad a light nutty flavor and blends...

Spinach Salad with Tahini-Dressing, Sumac Pita & Pomegranate

3. March 2015 0

Spinach Salad with Tahini-Dressing, Sumac Pita and Pomegranate. Introduce your taste buds to something tasty tonight! If you're not already familiar sumac, it's a...

Papaya Avocado Salad in a Sweet Papaya Seed Dressing

22. February 2015 0

Fruit is a great addition to any salad. Try pairing creamy, buttery papaya and avocado with crisp red pepper and romaine lettuce. Together with...

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Everyday salad inspiration

Best salad recipes for every season

On Elle Republic you will find simple salad recipes that can be enjoyed as a side dish or a main. They range from warm to cold, from classic to modern. In addition, you can expect to find recipes for classic pasta salad and potato salad to the creative ideas with quinoa or lentils. Above all, I also have a number of Asian-style salads with exotic dressings. There are also many main meal salads to satisfy veggie lovers. Plus lots of options for anyone following a vegan or vegetarian diet who are looking for a satifying main meal salad. With so many options, you’ll discover that salads can be enjoyed all year round.

Fresh ingredients and the right dressing are an important part of a good salad

You can find the freshest locally grown ingredients for a delicious and healthy salad at your local farmers market. And I recommend that you learn one or two homemade dressing recipes by heart. Once you have a go-to salad dressing, you can easily create a delicious salad with a variety of ingredients with no effort at all. French dressing is my favorite as it packs a lot of flavor, goes with everything and takes 2 minutes to make.

These best salad recipes make eating nutrient-dense foods easy and delicious

By browsing my recipe collection, you’ll discover that salads don’t always have to be a side dish. I especially like to have a salad as a main course for lunch or dinner. And by adding just a few additional ingredients you can easily make a salad rich and filling. Whether you add roasted vegetables, a grain, pasta or protein, a simple salad can easily be transformed into a hearty main. As an added bonus, you will find that most of my recipes also provide tips on how you can trade-out ingredients. There are also other tips and suggestions on how to make the recipe your own.