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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
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Vegan
Vegetarian
Gluten-Free
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Light Meals
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Vegetarian Recipes
Page 2
Vegetarian Recipes
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Mediterranean Quinoa Salad with Sun-Dried Tomatoes & Capers
Lentil Salad with Feta and Tomatoes
Caprese Pasta Salad with Sun-Dried Tomato Dressing
Pesto Genovese (Authentic Italian Basil Pesto)
Classic German Coleslaw
Classic Potato Salad
Mediterranean Orzo Pasta Salad with Feta
Classic Gazpacho Recipe
Pesto Potato Salad with Green Beans
Bulgur Salad with Fresh Herbs and Lemon
French Cucumber Salad with Crème Fraîche and Dill
Baked Potatoes with Sour Cream & Egg Salad
Roasted Potato Salad with Capers & Lemon
Summer Quinoa Salad with Strawberries & Cucumber
Caponata Recipe (Sicilian Eggplant Dish)
Risotto Primavera (Spring Vegetable Risotto)
Strawberry Cucumber Feta Salad
Risotto with Peas and Lemon
Gnocchi with Asparagus and Peas in Cream Sauce
White Asparagus with Orange and Tarragon
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