Vegan Recipes

Plant-Based Recipes for Everyday Cooking

Vegan recipes are perfect for those who want to consciously avoid animal products without sacrificing taste and variety. Creating healthy vegan recipes that everyone will love is easy. With these simple and delicious plant-based meals you will happily satisfy vegetarians and meat lovers alike.

Rote-Bete-Karotten-Salat Rezept

Beet and Carrot Salad

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Beet and carrot salad is one of my favorites. It’s a raw salad made with shredded beets and carrots. I guess you could also...
Erbsensuppe - Aromatisch gewürzt mit Curry

Curried Split Pea Soup

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Split pea soup. Comforting, filling, and full of plant-based goodness. Yes, there’s nothing quite like a comforting bowl of soup. This vegetarian (actually vegan)...

Crunchy Beet and Carrot Slaw

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Loaded with color, texture and crunch. That's this candy cane beet and carrot slaw is. It is beautifully colored, bright-tasting and nutritious. Yes, there...
Grüner Spargel mediterran

Asparagus with Mediterranean Salsa

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Looking for an easy and delicious asparagus side dish? How about trying this asparagus with mediterranean salsa recipe tonight! I love green asparagus topped...
Vegane Bolognese Soße (mit Blumenkohl und Walnuss)

Vegan Bolognese Sauce (with Cauliflower & Walnut)

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Here’s a hearty vegan bolognese that even meat lovers will enjoy. This is a vegan spin on a classic bolognese that combines roasted walnuts...
Roasted Carrot Lentil Salad with Tahini Dressing

Roasted Carrot Lentil Salad with Tahini Dressing

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Healthy, hearty and easy to throw together. This roasted carrot lentil salad makes the perfect plant-based (100% vegan) meal. Carrots are roasted in...
Orientalische gebackene Süßkartoffeln mit Birnen und Bulgur Rezept, vegane Beilage Salat

Roasted Sweet Potato and Pear Salad with Bulgur

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This roasted sweet potato and pear salad with bulgur has eastern mediterranean influences. Sweet potato, pear and red onion are spiced with cumin, coriander,...

Eggplant Potato Curry

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This is an easy eggplant potato curry recipe with Indian influences from a dish called Aloo Baingan. My version is made with whole spices...

Roasted Carrots with Chickpeas, Red Onion & Mint

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It’s recipes like this Roasted Carrots with Chickpeas, Red Onion & Mint that convince me that carrots have a worthwhile place on my table....

Vegan Sweet Potato and Peanut Stew with Tofu

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This African-inspired vegan sweet potato and peanut stew is a hearty, flavourful, and super comforting plant-based stew. Creamy sweet potato cubes, onion, garlic, sweet...

Beetroot and Orange Salad with Fresh Herbs

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This vibrant beetroot and orange salad is full of flavour and simple to make. The citrusy sweetness of the orange and the earthy sweetness...

Beetroot Curry with Coconut Milk & Spinach

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This beetroot curry with coconut milk and spinach is a mild and aromatic curry dish. This recipe combines my love of curry and love...
Curry Reis Rezept mit Gemüse – Farbiger Curry-Reis mit knackigem Gemüse, garniert mit frischen Kräutern und Kashewkerne.

Curried Rice with Roasted Carrots

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This curried rice recipe is packed with flavour! It’s made with a mix of spices (not just curry powder!) to give it a deep...

Easy White Beans in Tomato Sauce

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White beans in tomato sauce. So easy. Inspired by Greek Gigantes Plaki, this is a super simple recipe for roasted beans in tomato sauce....

Kale Salad with Sweet Potatoes and Tahini Dressing

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Winter is all about kale for me. And here’s a new favourite winter salad. Kale Salad with Sweet Potatoes tossed in a tahini dressing....

Curry-Coconut-Lentil Soup with Sweet Potato

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This curry-coconut-lentil soup is so vibrant and is so creamy delicious! It is packed with flavour thanks to garam masala curry and spices. And...

Lentil-Rice Salad with Roasted Carrots and Tahini Dressing

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This lentil-rice salad is hearty and healthy. Short grain rice and French puy lentils are tossed together with cumin-coriander spiced roasted carrots and hearty...

Tahini Medjool Date Cookies (vegan)

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Dattel Tahini Kekse: these little babies are absolutely delicious. They are made with zarte Haferflocken, ground almonds, and tahini, and are packed with natural...

Roasted Carrot Soup with Coconut Milk

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This is the BEST way to eat carrots!! A humble carrot makes an amazing creamy carrot soup. In this case a carrot soup with...
Wild Rice Salad with Mushrooms and Herbs

Wild Rice Salad with Mushrooms and Herbs

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Rice Salad with Mushrooms and Herbs. Sounds pretty straight forward, right? Well this rice salad is a little different. It has what I can...

Simple & delicious plant-based dishes

In the vegan kitchen you will find simple recipes made with grains such as barley, spelt, quinoa, amaranth or millet. There are also legumes, which are a great source of plant-based protein. This includes lentils, beans of all kinds (such as butter beans, black beans, green beans, kidney beans and of course my favorite, chickpeas). You’ll also find vegan based protein sources such as tofu. And of course, on a vegan table you will aslo find a lot of pasta and rice dishes, as well as fresh fruit and vegetables.

Easy flavorful vegan meals

Eating vegan doesn’t have to mean boring, bland or complicated. On the contrary! For me, vegan cooking means creating vibrant meals flavoured with spices and fresh herbs, using high-quality ingredients that feature whole, plant-based foods and fresh seasonal produce.

On Elle Republic you will discover delicious plant-​based recipes including breakfast ideas, lunch and dinner recipes to vegan baked goods and desserts. Oh, and of course you will also find easy vegan snack and appetizer ideas!

Vegan cooking and baking made easy

In addition to excluding meat and fish, a vegan diet excludes all other animal products. This means all recipes are made without dairy products, eggs or honey. Honey is replaced with maple, date or agave syrup. For vegan baking recipes eggs are replaced with either chia seeds, linseeds, psyllium husk, apple sauce, mashed banana or even mashed winter squash. Dairy is easily replaced with plant-based products, such as unsweetened soy milk, almond milk, and coconut or tofu products.

Many of my vegetarian recipes can be easily adapted for a vegan diet. Be sure to check out my vegetarian recipe archive for more inspiration!

Variety of Vegan Cuisine

Vegan cuisine offers an impressive variety of recipes that add diversity to your plate. Whether it’s breakfast, lunch, or dinner – there are delicious vegan alternatives for every meal.

  • Breakfast Ideas: Smoothie bowls, avocado toast, or vegan pancakes – perfect for an energetic start to the day.
  • Lunch: Colorful Buddha bowls, tasty veggie burgers, or quinoa salads – healthy and filling options for your lunch break.
  • Dinner: Creamy curries, hearty stews, or pasta with plant-based sauces – ideal for a cozy dinner.

Snacks and Desserts

There are also great vegan recipes for a quick bite or a sweet finish:

  • Snacks: Hummus with vegetable sticks, roasted chickpeas, or homemade granola bars – perfect for on the go or in between meals.
  • Desserts: Vegan brownies, chia pudding, or coconut yogurt with fresh fruit – delicious and entirely without animal products.

Tips for Preparation

Vegan recipes are not only healthy and delicious but also easy to prepare:

  • Fresh Ingredients: Ensure you use fresh and high-quality ingredients to enjoy the full flavor.
  • Spices and Herbs: Experiment with different spices and herbs to give your dishes that special touch.
  • Plant-Based Alternatives: Use plant-based alternatives to milk, cheese, and meat to enjoy your favorite dishes vegan-style.