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Elle Republic
Home
All Recipes
All Categories
Course
Main Course
Meat & Poultry
Vegetarian
Pasta
Risotto & Rice Dishes
Curry
Fish & Seafood
Salad
Soup
Bread, Cakes & Pastries
Drinks & Smoothies
Dips, Dressings & Sauces
Occasion
One-Pot Recipes
Quick & Easy Recipes
Meal Prep Recipes
Cooking for Guests
Kid Friendly
Breakfast & Brunch
Appetizers & Side Dishes
Sweets & Desserts
Tarts
Cakes
Ingredients von A to Z
Season
Fall
Apple Recipes
Potato Recipes
Pumpkin & Squash Recipes
Mushroom Recipes
Winter
Kale Recipes
Spring
Asparagus Recipes
Summer
Tomato Recipes
Zucchini Recipes
Ingredient
From A to Z
Diet
Vegan
Vegetarian
Gluten-Free
Low-Carb
Light Meals
Home
Recipes
Vegetarian Recipes
Page 16
Vegetarian Recipes
Random
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Pasta Piccata with Cauliflower and Chickpeas
Sun-Dried Tomato Pesto Pasta Salad
Pear Quinoa Salad with Arugula and Roasted Hazelnuts
French Cucumber Salad with Crème Fraîche and Dill
Classic German Coleslaw
Easy Greek Pasta Salad
Braised Belgium Endive with Blood Oranges
Fresh Fava Bean Salad with Arugula, Fennel and Radishes
Roasted Potatoes and Green Beans with Lemon and Herbs
Roasted Cherry Tomato Lentil Salad
Vegetable Fritatta
Apple Fennel Salad
Watermelon Salad with Feta, Cucumber, Avocado & Mint
Moroccan-Spiced Cauliflower and Potatoes with Herb-Yogurt-Sauce
Lemon-Infused Fennel Risotto with Cherry Tomatoes
Mushroom Fried Rice (with Fried Egg)
Grilled Pizza on the LeMax Grill
Banana Bread – Healthy & Delicious
Asparagus Orzo Salad with Herbs and Lemon
Fennel, Radicchio and Apple Salad in a Tangy Lemon Dressing
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